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Veggie Spring Roll |
2 |
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Miso Soup |
2.5 |
Duck Spring Roll |
3 |
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House Wonton Soup |
3.5 |
Indian Pancake |
5 |
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Corn Egg Drop Soup |
2.5 |
-served with curry dipping sauce |
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Scallion Pancake |
6.5 |
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Veggie Hot&Sour Soup |
2.5 |
Edamame |
5 |
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Tom Yum Seafood Soup |
4.5 |
Steamed Veggie Dumplings (5) |
6 |
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Seafood Soup |
4.5 |
Pan Fried Pork Gyoza (6) |
6 |
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Tofu & Spinach Soup |
3 |
Shrimp Shu Mai (6) |
6 |
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Chicken Lettuce Cup |
8.5 |
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Crab Rangoon (6) |
7 |
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Crispy Calamari |
9 |
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Chicken Satay (4) |
8 |
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Seaweed Salad |
5.5 |
Beef Stick (4) |
9 |
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House Green Salad |
5 |
Shrimp & Vegetable Tempura |
8.5 |
|
Shrimp Mango Salad |
7.5 |
Vietnamese Shrimp or Vegetable Roll |
8.5 |
|
Kani Salad |
6.5 |
-cold rice paper wrap with shrimp, mango and mixed greens served with Hoisin Sauce on the side |
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Tropical Crispy Duck Salad |
8.5 |
Crispy Avocado Shrimp |
9 |
|
-mixed fruit with sweet Thai chili sauce |
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-super crispy shrimp, with avocado and mixed greens served with mango mint & honey mustard |
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Sashimi Salad |
9.5 |
Rock Shrimp |
9 |
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-Tuna, salmon, white fish on gourmet spring mix with yuzu sauce |
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Honey Boneless Rib |
9 |
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Kong's Dumplings (5) |
7 |
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